staple food
the staple food of Uganda is a solidified maize meal porridge served with beans or a meat sauce of beef, goat or mutton. and their national specialties are the following:
matoke ...staple food made of bananas
Millet bread
cassava.... a root that made into flour
chicken and beef stews
fried crickets= Ive tasted this one and its so delicious you must try it if ever visited this place..
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